Esplosione di gusto

Cherry tomatoes are hand-picked from the fields in July. After drying, they are seasoned with spices, following the traditional method. Ideal for appetizers; also excellent on pizza.

Selected and packaged entirely by hand, Sapori di Montagna's porcini mushrooms retain all their taste and texture characteristics once rehydrated.

The amaretti are handmade with almond paste, sugar, egg white, sweet almonds, and apricot kernels. Enriched with freeze-dried sour cherries, they are presented in an elegant package.

The name recalls the origin of the Negroamaro grape with which this wine is produced. In the glass, it is fresh and fruity with hints of blackberry and raspberry. Excellent paired with game, red meats, and aged cheeses.

Uno speciale sconto del 10% valido sul sito enotecalongo.it , dove trovare una vasta selezione di etichette di vino, dall’Italia e dal mondo, oltre a spirits, birre e prodotti gastronomici di qualità. Un pratico dropstop è incluso per servire il vino con eleganza.

In 1992, the story of La Perla di Torino began, which now represents Italian chocolate excellence. The traditional truffle is offered in various versions to satisfy everyone.

Selected and packaged entirely by hand, Sapori di Montagna's porcini mushrooms retain all their taste and texture characteristics once rehydrated.

A pairing of great taste: gianduia chocolate and whole hazelnuts become the Gran Nocciolato. An important name for a sweetness signed by Bardi.

From Turbiana grapes, a wine of great elegance with a fresh and harmonious flavour. For fish dishes and white meats.

The story of the Vannino biscuit factory begins in 1932. These are delicious savory biscuits with typical Tuscan flavours. Perfect as an aperitif, they are the ideal paring for a glass of white wine.

A lightly polished rice with a gentle milling process, preserving the innermost nutrient-rich and flavorful part, the germ. Perfect for delicate risottos.

A symbol of artisan sweetness, it's full of raisins and candied fruit. Naturally leavened, it's soft, highly digestible, and has unique flavors. The classic Christmas recipe.

This gift supports the construction of a greenhouse at Pappaluga, a social agricultural enterprise that provides employment to young people with cognitive disabilities, promoting their dignity through inclusive organic farming.